In article ,
Iain Churches wrote:
My personal choice for a top plate is laser cut stainless steel, 4mm.
Just get the au-pair to flick her feather duster over it once a week,
and it will stay pristine for ever.

Provided you don't touch it. ;-)

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*I didn't fight my way to the top of the food chain to be a vegetarian.

Dave Plowman London SW
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