On 06/02/2012 15:43, J G Miller wrote:
On Monday, February 6th, 2012, at 13:47:19h +0000, Ron exclaimed:

Oh good, we're going to argue about who can boil a kettle the fastest...
you couldn`t make it up!

It is now time to call in the experts to discuss whether or not
quickly boiled water tastes better than slowly boiled water,
depending of course on how it is going to be used, probably
for making tea.

This should keep the thread going for at least another 50 posts.

Obviously water boiled with AC is far superior to water boiled with DC.
Alternating current jiggles the molecules up more.

Tea should always be made with boiling water.

Ron