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FA: Kenwood head unit and 10-disc changer...



 
 
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  #1 (permalink)  
Old December 13th 04, 04:23 PM posted to uk.rec.audio.car
-=Dan=- ©
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Posts: 6
Default FA: Kenwood head unit and 10-disc changer...

http://cgi.ebay.co.uk/ws/eBayISAPI.d...tem=5737799963

Hope nobody minds an ad, flame me if you do...

Ta

Dan


  #2 (permalink)  
Old December 19th 04, 08:56 AM posted to uk.rec.audio.car
-=Dan=- ©
external usenet poster
 
Posts: 6
Default Kenwood head unit and 10-disc changer...

"-=Dan=- ©" wrote in message
...
http://cgi.ebay.co.uk/ws/eBayISAPI.d...tem=5737799963

Hope nobody minds an ad, flame me if you do...

Ta

Dan


Currently at £63 with 2hours to go!

http://cgi.ebay.co.uk/ws/eBayISAPI.d...e=STRK:MESE:IT


  #3 (permalink)  
Old December 25th 04, 10:02 PM posted to de.alt.test,bit.listserv.test,uk.rec.audio.car
-=Dan=- ©
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Posts: 6
Default Kenwood head unit and 10-disc changer...

the broth.
Brown the onions, peppers and celery.
Add the meat then season, continue browning.
De-glaze with sherry, add the reduced broth.
Finally, put in the root vegetables and simmer for 15 minutes.
Allow to cool slightly.
Place the pie pan in 375 degree oven for a few minutes so bottom crust is not soggy,
reduce oven to 325.
Fill the pie with stew, place top crust and with a fork, seal the crusts together
then poke holes in top.
Return to oven and bake for 30 minutes, or until pie crust is golden brown.



Sudden Infant Death Soup

SIDS: delicious in winter, comparable to old fashioned Beef and Vegetable Soup.
Its free, you can sell the crib, baby clothes, toys, stroller... and so easy to
procure if such a lucky find is at hand (just pick him up from the crib and
he?s good to go)!

SIDS victim, cleaned
½ cup cooking oil
Carrots
onions
broccoli
whole cabbage
fresh green beans
potato
turnip
celery
tomato
½ stick butter
1 cup cooked pasta (macaroni, shells, etc.)

Remove as much meat as possible, cube, and brown in hot oil.
Add a little water, season, then add the carcass.
Simmer for half an hour keeping the stock thick.
Remove the carcass and add the vegetables slowly to the stock,
so that it remains boiling the whole time.
Cover the pot and simmer till vegetables are tender
(2 hours approximately).
Continue seasoning to taste.
Before serving, add butter and pasta,



 




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