Terry Casey wrote:

In article ,
says...

Terry Casey wrote:

In article ,
says...

Dave Liquorice wrote:


(*) As in bread, not sure what a "toaster oven" is.


A small, counter top electric oven that runs on a 20A 120V circuit.
They are quite common to cook small meals, or for additional capacity
for a large meal where you need multiple temperatures.

Sounds similar to what we call a 'Baby Belling':

http://www.belling.co.uk/baby-belling


Somewhat, but this is a typical example, with a warming tray on top.
The tray uses the waste heat from the oven.

http://homeappliances.files.wordpress.com/2006/12/convection-toaster-oven.jpg


If you took away the hot plates on the Belling you would end up with
something similar. In the UK, though, though tend to used as the only
means of cooking when space is very limited - thus the hot plate
facilities are required.


There are small combo units sold for offices that are a small
refrigerator and cooktop. Sometimes called a 'Kitchenette'.

http://www.ajmadison.com/b.php/Compact+Kitchens/N~36 shows some
examples.



--
You can't have a sense of humor, if you have no sense.