On Sep 12, 8:00 am, Peter Wieck wrote:
On Sep 12, 10:05 am, "Arny Krueger" wrote:



"John Byrns" wrote in message

...

In article .com,
Peter Wieck wrote:

On Sep 11, 6:24 pm, Andre Jute wrote:

For your information: all American V8 engines are 90 degree engines.
'Cept for a 1961 GM engine,
Peter, are you saying that GM had a 60 degree V8 gasoline engine that
was used in a 1961 US production automobile?

I seriously doubt it if
that is what you are implying, if you are correct it surely must have
been GM's best kept secret ever, can you cite any references?

I'm waiting with bated breath!

Developed for Buick in 1961, sold to Rover in 1964, never went into a
production car to my knowledge, but it was an American V8 that was not
90 degrees - and it eventually did see use even if then made
elsewhere. Even as spavined a company as American Motors in that era
built several experimental 60-degree V8 engines, again none went into
full production as I am aware. And, technically not American as I
dimly remember it was made in Canada.

So no 60 degree American V8. Looks like there is only one Jackass here
and his names is Peter Wieck, also known as Worthless Wiecky.

I also dimly remember a 60-degree V8 used in racing... hardly
production, but also to the point. I believe it was derived from the
GM engine as noted above, except that at the same time American Motors
was in that game...

Muddle, muddle, mystery engine, twitch and twaddle. You lied,
Worthless Wiecky. Again. Looks like there is only one Lying Jackass
here and his names is Peter Wieck, also known as Worthless Wiecky.

I am no motor-head, but like most Americans of a certain age who grew
up in Michigan, some of this stuff inevitably got into my blood. But
the Ford SHO engine, the Lincoln engine, the 500ci Sherman engine, and
quite the number of Detroit Diesel engines are all 60-degree V8s.
Perhaps Arny can be useful, I also heard that the Mercruiser 454ci BB
Marine Engine was a 60-degree engine? Also American if so.

You should get your facts straight before you start calling people
names, Worthless. Still ooks like there is only one Lying Jackass here
and his names is Peter Wieck, also known as Worthless Wiecky.

"All American V8s are 90-degrees". Sure they are. Mr. Jute has
written, so it must be.

The Boss wrote a book on it and several articles for distinguished
magazines with knowledgeable editors. Why should anyone believe the
Jackass Peter Wieck knows anything The Boss doesn't?

Peter Wieck
Wyncote, PA
Kutztown Space 338

Get your body parts and ignorance here.

Sincerely, with zero respect for a Loudmouth Jackass.

Gray Glasser

On Sep 12, 12:10 pm, wrote:

Gray Glasser- Hide quoted text -

The Jute Sockepuppet strikes...

It was entirely inevitable when Lord and Master tripped over his own
stroked-out memory. Andre-Gray... your left hand lies, your right hand
swears to it.

T'was ever thus.

Peter Wieck
Wyncote, PA

On Sep 12, 9:10 am, wrote:

Peter Wieck
Wyncote, PA
Kutztown Space 338

Get your body parts and ignorance here.

Laughing so hard my 100 year-old Penfold port is sloshing in the
glass; just as well I have it in a huge brandy snifter my wife bought
for flower arrangements.

Gray Glasser

But shouldn't Worthless Wiecky rather be in the market to buy body
parts to build up his self-image. My understanding is that people
become stalkers because they ae such perfect nobodies that they have
no personality at all of their own, just amorphous envy, as we can
observe in Peter Wieck's case any day of the week.

Andre Jute

On Sep 12, 9:51 pm, Andre Jute wrote:

Laughing so hard my 100 year-old Penfold port is sloshing in the
glass; just as well I have it in a huge brandy snifter my wife bought
for flower arrangements.

Australian Port? Might be interesting as Australia is making some very
good wines these days. But I have to ask, is it anything like your
"Vintage Jack Daniels" as you once mentioned before?

Somehow, given your general credibility and history of - shall we
allow - "polite" exaggerations, I suspect that the closest you have
ever come to a bottle of such port would be by walking past it in the
shop window - oh, that's right, such a port would never be exposed to
sunlight in that way.

Care to post a picture of said bottle on your website, together with
provenance. Actually PROVE something perhaps? Make sure there is
something with a location and date on it, perhaps a newspaper? I ask
because Penfolds shows no such port in their history, websites, nor is
it listed in any of the catalogs... most of their ports date from the
80s and 90s by cask, and by initiation from 1915 and forward. So... .

Now, had you written "Seppelt Para", you would have been on firm
ground... .

Peter Wieck
Wyncote, PA

On Sep 13, 4:42 am, Peter Wieck wrote:
On Sep 12, 9:51 pm, Andre Jute wrote:

Laughing so hard my 100 year-old Penfold port is sloshing in the
glass; just as well I have it in a huge brandy snifter my wife bought
for flower arrangements.

Australian Port? Might be interesting as Australia is making some very
good wines these days. But I have to ask, is it anything like your
"Vintage Jack Daniels" as you once mentioned before?

Somehow, given your general credibility and history of - shall we
allow - "polite" exaggerations, I suspect that the closest you have
ever come to a bottle of such port would be by walking past it in the
shop window - oh, that's right, such a port would never be exposed to
sunlight in that way.

Care to post a picture of said bottle on your website, together with
provenance. Actually PROVE something perhaps? Make sure there is
something with a location and date on it, perhaps a newspaper? I ask
because Penfolds shows no such port in their history, websites, nor is
it listed in any of the catalogs... most of their ports date from the
80s and 90s by cask, and by initiation from 1915 and forward. So... .

Now, had you written "Seppelt Para", you would have been on firm
ground... .

Peter Wieck
Wyncote, PA


Yes, people like you who window-shop for such things probably know all
the best names. But genuine 100-year old ports aren't available to
people like you. They are kept for the friends of people in whose
warehouses in dusty corners stand large, mysterious vats.

And a quick reading of your post above explains exactly why you will
remain forever on the outside, Worthless. You match your name.

Unsigned for the usual reason

On Sep 13, 11:21 am, Andre Jute wrote:
On Sep 13, 4:42 am, Peter Wieck wrote:





On Sep 12, 9:51 pm, Andre Jute wrote:

Laughing so hard my 100 year-old Penfold port is sloshing in the
glass; just as well I have it in a huge brandy snifter my wife bought
for flower arrangements.

Australian Port? Might be interesting as Australia is making some very
good wines these days. But I have to ask, is it anything like your
"Vintage Jack Daniels" as you once mentioned before?

Somehow, given your general credibility and history of - shall we
allow - "polite" exaggerations, I suspect that the closest you have
ever come to a bottle of such port would be by walking past it in the
shop window - oh, that's right, such a port would never be exposed to
sunlight in that way.

Care to post a picture of said bottle on your website, together with
provenance. Actually PROVE something perhaps? Make sure there is
something with a location and date on it, perhaps a newspaper? I ask
because Penfolds shows no such port in their history, websites, nor is
it listed in any of the catalogs... most of their ports date from the
80s and 90s by cask, and by initiation from 1915 and forward. So... .

Now, had you written "Seppelt Para", you would have been on firm
ground... .

Peter Wieck
Wyncote, PA

Yes, people like you who window-shop for such things probably know all
the best names. But genuine 100-year old ports aren't available to
people like you. They are kept for the friends of people in whose
warehouses in dusty corners stand large, mysterious vats.

And a quick reading of your post above explains exactly why you will
remain forever on the outside, Worthless. You match your name.

Unsigned for the usual reason- Hide quoted text -

- Show quoted text -

No proof offered. Just smoke and mirrors. Typical.

Peter Wieck
Wyncote, PA

On Sep 13, 9:17 am, Peter Wieck wrote: No proof
offered. Just smoke and mirrors. Typical.

Peter Wieck
Wyncote, PA

Proof of what, Worthless? That I drank some old port? Now you want to
come into the lavatory with me? Have you stalkers no shame? That I
saw in warehouses in vineyards of friends and family in the dark dusty
corners large old vats with mysterious contents, spiderwebbed racks of
crusted bottles? No, I don't think I want to taunt you with what slime
like you will never be invited to enjoy.

Andre Jute
Sipping brandy at least 120 years old, laid down by my great-
grandfather, a teetotal grape grower...


On Sep 13, 9:17 am, Peter Wieck wrote:
On Sep 13, 11:21 am, Andre Jute wrote:



On Sep 13, 4:42 am, Peter Wieck wrote:

On Sep 12, 9:51 pm, Andre Jute wrote:

Laughing so hard my 100 year-old Penfold port is sloshing in the
glass; just as well I have it in a huge brandy snifter my wife bought
for flower arrangements.

Australian Port? Might be interesting as Australia is making some very
good wines these days. But I have to ask, is it anything like your
"Vintage Jack Daniels" as you once mentioned before?

Somehow, given your general credibility and history of - shall we
allow - "polite" exaggerations, I suspect that the closest you have
ever come to a bottle of such port would be by walking past it in the
shop window - oh, that's right, such a port would never be exposed to
sunlight in that way.

Care to post a picture of said bottle on your website, together with
provenance. Actually PROVE something perhaps? Make sure there is
something with a location and date on it, perhaps a newspaper? I ask
because Penfolds shows no such port in their history, websites, nor is
it listed in any of the catalogs... most of their ports date from the
80s and 90s by cask, and by initiation from 1915 and forward. So... .

Now, had you written "Seppelt Para", you would have been on firm
ground... .

Peter Wieck
Wyncote, PA

Yes, people like you who window-shop for such things probably know all
the best names. But genuine 100-year old ports aren't available to
people like you. They are kept for the friends of people in whose
warehouses in dusty corners stand large, mysterious vats.

And a quick reading of your post above explains exactly why you will
remain forever on the outside, Worthless. You match your name.

Unsigned for the usual reason- Hide quoted text -

- Show quoted text -

No proof offered. Just smoke and mirrors. Typical.

Peter Wieck
Wyncote, PA

Proof of what, Worthless? That I drank some old port? Now you want to
into the lavatory with me? Have you stalkers no shame? That I saw in
warehouses in vineyards of friends and family in the dark dusty
corners large old vats with mysterious contents? No, I don't think I
want to taunt you with what slime like you will never be invited to
enjoy.

Andre Jute
Sipping brandy at least 120 years old, laid down by my great-
grandfather

On Sep 13, 5:25 pm, Andre Jute wrote:

More fulminations.

Well. Now.

As to lies.

Shall we start with your blather about Peter Drucker, the "Hungarian
Jew"?

Or "walking up the mountain" with a person 5-years dead?

Oh, yes... speeches to the Knesset at what? 19?

And that is just what I remember over a very short time. Imagine what
else might be out there.

Andre, with respect, you have a long way to go before mere rantings
and fulminations get you back what is long lost. So, start with the
little things and build on them.

Peter Wieck
Wyncote, PA